After spending ten days back in the UK, I have to admit that I miss the food. I miss the food terribly! Stuffed full of chips, pasties and cakes, I could hardly fit into my (roomy) trousers reserved for the plane ride back.
My other half was equally impressed with the food; especially after a delicious Sunday roast at Gordon Ramsay’s Devonshire Pub Restaurant in Chiswick, London. Faced with this challenge we gingerly entered a local pub for lunch the following day – not expecting much. I was surprised to see the “lowly” chip butty on the menu.
Now for those of you not familiar with this English delicacy, have a ganders below: -
Yes that is a bread roll stuffed chockers with British chips and lashings of butter. Simply heavenly delicious.
So if you’ve got a few calories to spare, well actually several thousand calories to spare then have a go. Just remember that the more butter the better and the more chips the better. And no margarine allowed!